00842nam172200229   4500 2000151000002100042001512150023001932250037002163450018002531010018002711020007002898010039002960350018003350100029003537020044003827020044004267020040004706060015005106060069005256760010005946870008006041 aConfitures, conserves et condimentsf[sous la direction de Salvador Soldevila ; adapté par Élisabeth Scotto ; traduit par Daphné Halin]bLIV  aPariscCILd1981eimpr. à Hong Kong  a79 p.cill.d28 cm2 aVie pratiqueiCuisinex0291-6797  b97827318004181 afrecenggfre  aFR 3aFRbBNc19981017gAFNORf82481dBB  afrBN001912695  a2731800410bBr.d23,70 F 13frBN001370636aSoldevilabSalvador4651 13frBN001346927aScottobÉlisabeth4570 13frBN000870115aHalinbDaphné4570  aConfitures  aConserves3frBN002126154xManuels d'amateursaManuels d'amateurs  a641.5  aADO